I made some strawberry and lemon iced tea today. Loose leaf black tea with a dash of lapsang souchong brewed up nice and strong. The flesh of a lemon squeezed and thrown into the bottle, two or three sliced strawberries and agave nectar to taste. Yum!
I also picked up a miniature rose plant last week. All the blooms were tightly closed and I wasn't sure what colour they would be when they opened. This week they're wide open, smelling lovely and such a pretty soft orange and pink.
It's in the little things. ♥
These photos are beautiful!
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